Valentine’s Menu Restaurant Marlow

We’ll be celebrating Valentine’s Day this year, with a set menu served from Friday 11th to Sunday 13th February plus an extra special menu on Monday 14th February.
 

Celebrate Valentines Day at Vaasu Marlow

On the Valentine’s Day set menu, the menu will be served in two sittings, from 5-7PM (£59 per person, plus £45 for wine pairings) and a with late sitting (£89 per person, plus £60 with wine pairings). Expect indulgent dishes such as Cornish turbot with moilee, cucumber and cashew nut poriyal and wild rice bhel; Lake District aged lamb rump with chickpeas, shorva gravy and vermicelli biriyani; and a dessert comprising chocolate, pistachio and berries.

Moreover, for the perfect romantic night in we’ll also be open for takeaway on the night.

Sample menu only, view current menus.
 

Romantic Valentine’s Day Restaurant Marlow

Menu to be cooked at home Cooking instructions or videos to be followed

SNACKS
Malwani Prawns, Kerala Mushrooms, Goa Spice Glazed Ham

BRASSICAS
Grilled Cauliflower, Kale Pakora, Pak Choi Masala

LOCH DUART SALMON
Moilee, Cucumber & Cashew Nut Masala, Quinoa Bhel

LAKE DISTRICT AGED LAMB RUMP
OR
BRIXHAM COD
Spinach & Chickpeas, Shorva Gravy, Vermicelli Biriyani

TEXTURES OF CHOCOLATE & BERRIES
Petit Fours & Liqueur

(2 bottles of miniature Baileys)

Our dishes may contain nuts or traces of nuts

Please advise your waiter of any dietary requirements or intolerances

Add bottle of Atul Kochhar Prosecco

Menu to be cooked at home Cooking instructions or videos to be followed

SNACKS
Daal Kachori, Kerala Mushrooms, Aloo Samosa

BRASSICAS
Grilled Cauliflower, Kale Pakora, Pak Choi Masala

AUBERGINE STEAK
Moilee, Cucumber & Cashew Nut Masala, Quinoa Bhel

PANEER TIKKA
Spinach & Chickpeas, Shorva Gravy, Vermicelli Biriyani

TEXTURES OF CHOCOLATE & BERRIES
Petit Fours & Liqueur
(2 bottles of miniature Baileys or Tia Maria)

Our dishes may contain nuts or traces of nuts
Please advise your waiter of any dietary requirements or intolerances