Restaurant Marlow by Atul Kochhar
Restaurant in Marlow Vaasu by Atul Kochhar, this restaurant focuses on gastronomic discovery through Rajasthan flavours, tasting menus, relaxed casual vibe.
Vaasu stays true to Atul Kochhar’s passion for gastronomical discovery, offering sensational Indian plates inspired by Chef’s intrepid travels across. The approach to dining at Vaasu is simple; first-class, friendly and full of flavour.
“The states across India offer a bounty of beautiful flavours, aromas and spices – from places where the tandoor oven and tawa griddle are kitchen essentials. Our restaurant Vaasu brings all of this inspiration together, celebrating the life and culture of India through a menu of magnificent dishes, including many vegetarian and vegan.”
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THE NEW RESTAURANT ON MARLOW’S CHAPEL STREET — ENCAPSULATES THE SPIRIT OF ATUL KOCHHAR’S PASSION FOR GASTRONOMICAL DISCOVERY.
Sample menu only, view current menus.
Restaurant in Marlow
The great day is almost upon us – when we can re-open in Marlow’s Chapel Street and welcome you from WEDNESDAY 19TH MAY to celebrate this next step to freedom and togetherness. From all the team across all our restaurants, we can’t thank you enough for your ongoing support.
Restaurant Marlow Vaasu
The time has finally come to book in for your next sumptuous feast and discover our fresh new menus. We’re serving gourmet choices including seven-course vegan, vegetarian, classic and pescatarian tasting menus. Featuring delicious plates such as Patialashahi Macchi Aur Jhinga freshwater prawns and Roasted Rump of Lake District Lamb, these special feasts will tantalise your taste buds.
What’s more, we have seasonal à la carte delicacies to choose from including vegetarian classic and contemporary Paneer Makhani cottage cheese or indulgent Rajwadi Jalmurgi Barbary duck breast. With such standout dishes available, we’re sure you will be spoilt for choice after being away for so long
Why not spice up the weekend and order a North Indian feast for the whole family to devour from Vaasu. Enjoy moorish curries including Lamb Rogan Josh and Butter Chicken partnered with starters and sides such as Onion Bhaji, Indian Falafel, Naan, Rice and papadums.
If you’re ordering a takeaway on Thursday evenings, we are delighted to be able to offer our loyal customers free delivery when a minimum of £80 is spent on food (price may vary).
Available to our guests within 5 miles of the restaurant, please note this offer is subject to availability and valid until 13th May. Pre-ordering is essential to guarantee your preferred time slot.
Please note we are open Thursday-Saturday for takeaway. Delivery is available upto 10 miles radius. Please visit the online ordering platform for applicable delivery charges.
Marlow Restaurants – Vaasu Menus
MAIN COURSES (SAMPLE)
Patialashahi Jhinga
King Prawns Simmered in Tomato & Tamarind Sauce
Butter Chicken
Mother of Chicken Tikka Masala- Rich Tomato, Butter Chicken Curry
Murg Korma (N)
Chicken Tikka in Cashew Korma Sauce Flavoured with Cardamom & Mace
Aloo Gosht
Lamb with Potatoes, Tomatoes, onions, corainder
Lamb Banjara
Clove Smoked Slow Cooked lamb Curry from Rajasthan
SIDES (SAMPLE)
Hing Aloo Anaradana
Asafoetida Spiced Baby Potatoes with Grape & Pomegrante
Saag Makai
Spinach & Baby Corn with Cumin & Garlic
Subj Kofta Korma
Paneer & Vegetables Dumplings in Korma Sauce
Tali Gobi Aloo ka Salan
Cauliflower & Potatoes with Onion & Yoghurt sauce
Maa Di Daal
Mama Kochhar’s Signature Black or Tempered Yellow Lentils
