Sample menu only, view current menus.
Pescatarian Restaurant in Marlow
AMUSE BOUCHE
Dal kachori – Lentil Cake with Tamarind & Mint Chutney
Atul Kochhar Signature Sparkling
JAL PARI
Pan Roasted Scottish Scallops & Cauliflower
Spy Valley Riesling, New Zealand
TIKHI MACCHI
Lemon Sole crispy fried with Lemon Pickle Mayo
Chablis 1er Cru Domaine du Varoux, France
BEMISAAL JHINGA
King Prawns Cooked Two Ways – Pan-Roasted and Grilled, Tomato Chutney
Pulp Fiction 03, Riesling, Green Label, Erich Machhernld, Austria
Or
Ventisquero Reserva Sauvignon Blanc, Chile
APPLE & MINT ICE
PATIALASHAHI MACCHI
Tandoor Cooked Monk Fish with Spanish Peppers, Tomatoes, Vermicelli
Bogle Chardonnay, California
DAL MAKHANI, PULAO RICE
BHAPA DOI & CHOCOLATE
Blueberry Bhapa Doi & Chocolate Mousse
Royal Tokaji Late Harvest, Hungary (75ml)
This menu is offered for the entire table only.
Paired Wine options available. For all food allergies and in tolerances please speak to our staff about your requirements before ordering.
Pescatarian Takeaway Menu Marlow
RAJWADA MENU (RAJASTHAN) METHI MACHHI TALI HUI
Fried Lemon Sole with Fenugreek & Garlic
MONKFISH
Monkfish Tawa Masala
PRAWN KALIMIRCH
Pan Fried Prawns in Black Pepper
HING ALOO ANARDANA
Asafoetida Spiced Baby Potatoes with Pomegranate
TADKA DAAL
Mung Daal with Seasoning of Spices
GHEE NAAN PULAO RICE