New Year’s Eve Dining at Vaasu

For the ultimate celebratory experience, we invite you to welcome in the New Year with our spectacular, specially curated tasting menus at Vaasu. To accommodate your evening plans, we are offering two exclusive sittings: an elegant five-course menu for early diners (17:00–19:00), and an extraordinary seven-course gastronomic journey for those celebrating late into the night.

Sample menu only, view current menus.

Exceptional Pan-Indian Fine Dining

We’ll also be welcoming 2022 with a special New Year’s Eve menu. With two sittings available, the earlier slot will offer guests a five course tasting menu from 5-7PM (£65 per person) and seven courses for later sittings (£110 per person).

Showcasing the very best of Chef Atul Kochhar’s culinary heritage and innovative modern flair, highlights from our New Year’s Eve menus are set to include exquisite dishes such as grilled lobster with scallop, pak choi, and a delicate saffron korma sauce; succulent tandoori guinea fowl accompanied by spiced roast potatoes, a rich tikka masala sauce, and a decadent truffle ghee mushroom kulcha; beautifully pan-fried turbot served with spiced pumpkin and a vibrant tomato and apricot sauce; and a luxurious dark chocolate and Madeira mousse to finish.

A Spectacular Multi-Course Culinary Journey

Reservations are now open for our exclusive New Year’s Eve celebration at Vaasu. Tables are strictly limited, so please secure your booking early to avoid disappointment.