Sample menu only, view current menus.
Special Cuisine Restaurant Marlow Vaasu
Treat your Father on his special day to an incredible three course meal. Enjoy a selection of carefully created dishes and chefs favourites, plus a special touches just for Dad.
We’ll be celebrating Father’s Day this year with a special set menu offering a number of choices for each course (£39 per person) on Sunday, 19th June.
Tuck into the dishes such as King Prawn Pepper Fry with chickpea sundal; Chicken Roulade Tikka with mango relish; Chargrilled Smoked Pork Belly with vindaloo sauce, quinoa biryani and crispy double fried potato; Steamed Halibut with Indian basil, chili, lime leaf and young ginger; and Exotic Fruit Tart with saffron custard or Baked Alaska with berry and orange cointreau to finish. A selection of additional side dishes are also available, including Samosas, Okra tossed with double onion and tomato masala, Seasonal vegetables tossed with coconut and cumin or Crispy Chicken Momo with tomato salsa .
BOOK NOW AND TREAT YOUR DAD TO A MEMORABLE MEAL
Father’s Day Menu Marlow Restaurant
STARTER
ATUL’S CHICKEN TIKKA PIE
House Speciality
GOLA KEBAB
Lamb Croquettes filled with Fetta Spiced with Green Chillies and Cumin
KABULI CHANNA AUR TIL KI TIKKI
Indian style Falafel flavoured with Curry Leaves, Ginger, Sesame & Tellicherry Pepper
AJWAINI JHINGA (Supplement)
Grilled Prawns, Tomato and Tamarind Chutney
MAIN COURSE
TAMIL MEEN KARI
Pan Seared Salmon, Chennai Curry, Upma Gallete
TANDOORI MURGH
Chicken Supreme Rosted in Tandoor, Makhani Gravy, Tandoori Roast Potatoes
HYDERABADI BIRIYANI
Diced Lamb with Basmati Rice, Mint, Coriander and Aromatic Spices
SOFIANI KOFTA KORMA
Cottage Cheese Dumplings, Fennel Korma, Bean Casserole
DESSERT
MANGO BHAPA DOI
Yoghurt Cheese Cake with Mango
CHOCOLATE MOUSSE
Dark Chocolate Mousse with Pistachio Ice Cream
KULFI
Duo of Indian Ice Cream – Pistachio and Mango
ADDITIONAL SIDES
Naan / Peshawari Naan
Saag Aloo – Spinach & Potatoes
Aubergine Steaks with Onion – Tomato Sauce
Grilled Courgette Spiced with Cumin and Coriander