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menus.
Mother's Day Menu Marlow Restaurant
Including a bottle of Prosecco and signed Simple Indian book
STARTER
KHOZI VARUVAL
Crisp fried chicken with garlic, fennel seeds and black pepper
BHATTI KA JHINGA
Ajwian & chilli spiced grilled king prawns
KAVIPOO VARUVAL
Crisp fried Broccoli & Cauliflower with garlic, fennel seeds and black pepper
BHATTI DA KHUMB
Ajwian & Chilli spiked Grilled Mushroom with Cheese
Punjabi Samosa Chaat
Classic Street food of Samosa with Mint, Tamarind Chutney and Sweet Yoghurt
MAINS
JHINGA MAKALI MALABAR
Pan seared prawns & Squid in coconut tamarind sauce
BHATINDA MURG MAKHAN MASALA
Tandoori chicken tikka simmered in tomato, onion and fenugreek gravy
ERACHI CHETTINAAD
Diced Lamb Slow Cooked with Browned Onion and Chettinaad Spices
CHAKKA MALABAR
Unripe Green Jackfruit Simmered in coconut tamarind sauce
BHATINDA PANEER MAKHAN MASALA
Tandoori Paneer Tikka simmered in tomato, onion and fenugreek gravy
All Mains are served with Aubergine Punjabi masala, Black Daal, Selection of Naan Bread, Pulao Rice
DESSERT
Mango Bhapa Doi Date & Ginger Sticky Toffee Pudding with Vanilla Custard
All prices are inclusive of VAT. Our dishes may contain nuts or traces of nuts. Please advise of any dietary requirements or intolerances.
